Third times a charm!

Ok, this time everything felt right!
I feverishly worked to cook my beans to exactly the right texture, made sure to sterilize everything!

Then waited for the next 24 agonizing hours!


Then....


Wait...



Voila!!!!!!!

success!!!!!


Oh finally I could enjoy the fruits or beans of my labor!!!


Stay tuned for my attempt to make the "gentleman" of the natto world... Black natto!!!